Dehydrated Apples

If you have invested in a dehydrator you know all the benefits that come from having one.  I have the Excalibur Dehydrator and love it!

Dehydrated apples are a great way to preserve fresh apples so that you can enjoy snacking on them all winter long.  They make a great on-the-go snack and are yummy tossed into some warm oatmeal.

 

Print Recipe

Dehydrated Apples

  • Author: Tammie Duggar
Scale

Ingredients

915 Apples
1/4 Cup Unsweetened Pineapple Juice

Instructions

Wash apples and peel, core and slice into 1/4″ slices. (you don’t really have to peel apples, just do what you prefer.)

Dip apple slices into pineapple juice.  (I have found that pineapple juice keeps fruit from browning a lot better than citric acid or lemon juice and has a sweeter flavor.)

Place apple slices on dehydrator trays in a single layer.

Dehydrate according to manufacturer’s suggested time.

Store in an airtight container.

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